How to make the 3 layered cake
A lot of people have been asking how to make the 3 layered rich chocolate or vanilla velvet cake on the front of our packaging. There are a few different steps you’ll need to follow but it’s not that hard read more.
Lower sugar Christmas fruit cake
Keep Christmas desserts traditional and lower in sugar with this decadent, gluten free version of the classic festive favourite.
Luscious low sugar, gluten free lemon slice
These lovely little slices of sunshine are the perfect sweet and tangy treat to satisfy those sweet cravings.
White choc Japanese inspired cheesecake
Do yourself a favour and put a mouth-watering spin on a classic cheesecake with some inspiration from Japan! This white choc cheesecake is a nod to the delicious and fluffy Japanese cheesecake, but that’s not the only reason it’s special. read more.
Scrumptious low sugar raspberry white choc crumble muffins
These deliciously crumbly low sugar muffins take the classic raspberry and white choc combo to the next level. Perfect for school and work lunch boxes, or with a cuppa. Yum!
Decadent low sugar caramel slice
Looking for a super delicious sugar free alternative to everybody’s favourite Caramel Slice? This is soo good you’ll be making it over and over again.
The ultimate low sugar lamingtons
We love creating the Noshu version of our Australian classics. These low sugar lamingtons are a great addition to your retro baking tin, perfect for a delicious ‘better for you’ morning tea treat.
Low sugar ANZAC inspired biscuits
Looking for a low sugar ANZAC inspired biscuits recipe that still has that delicious, chewy texture? Healthier baking at it’s best… You can also easily make gluten free biscuits from this recipe if needed… Go on, get baking!
Easy low sugar banana bread
Looking for an easy and delicious low sugar banana bread recipe? This is a piece of cake to make 😉 and uses our 98% Sugar Free Vanilla Cupcake Mix so all you need to do is decide how you want read more.
Low sugar gluten free banana bread
Who loves fresh banana bread for breakfast or snacking? This fluffy and delicious recipe is gluten free, low sugar and totally customisable – just add your favourite mix-ins like walnuts. We love just toasting a slice and topping with butter!
