All Noshu products are designed with the intention of being suitable for diabetics and vegetarians, they are allergen-friendly, and a great option anyone who wants to treat themselves without overloading on sugar or consuming a host of chemical additives or synthetic sweeteners.
We offer gluten free products, grain free products, low carb, keto friendly, lactose and nut free and yes – we are also developing vegan options.
Our products are carefully developed by a team of talented nutritionists, food technologists and pastry chefs, manufactured to strict quality standards in HACCP certified Australian factories.
We all know that good things take time, so watch this space for updates as we create exciting new products to enrich your life in a fun, positive and healthy way. If you have a product suggestion you would like to propose, feel free to contact us using our enquiries form here.
We are on a mission to recreate our favourite sugar-laden indulgences to become ‘better for you’, sugar-free versions – made with love, not sugar.